Creamy Tahini Dressing Recipe

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1 vote | 1968 views
Servings: 12
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Ingredients

Cost per serving $0.09 view details

Directions

  1. Put in blender or processor and process till smooth.
  2. For thinner add water, 1T at a time.
  3. put in cruet or small jar and seal tightly.
  4. Shake well before using.
  5. Stored in fridge, will keep for 5 days
  6. If you use cooked beans may add salt.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 36g
Recipe makes 12 servings
Calories 45  
Calories from Fat 5 11%
Total Fat 0.62g 1%
Saturated Fat 0.07g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 120mg 5%
Potassium 65mg 2%
Total Carbs 8.26g 2%
Dietary Fiber 1.6g 5%
Sugars 0.14g 0%
Protein 1.84g 3%
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