- Summer (48)
- Fall (47)
- BBQ party (43)
- Winter (41)
- Labor Day (40)
- Birthday party (20)
- Christmas (23)
- Cinco de Mayo (21)
- Cocktail party (16)
- Dinner Party (37)
- Easter (22)
- Father's Day (23)
- Halloween (17)
- Hanukkah (4)
- July 4th (33)
- Mardi Gras (13)
- Memorial Day (29)
- Mother's Day (21)
- New Year (14)
- Oktoberfest (13)
- Passover (5)
- Picnic (38)
- Purim (4)
- Ramadan (4)
- Rosh Hashanah (4)
- Sporting events (20)
- Spring (28)
- St Patrick's Day (12)
- Sukkot (3)
- Thanksgiving (32)
- Valentine's Day (13)
- Weddings (9)
- « See less
- See all »
North american vegetables recipes with 200 or fewer calories costing less than $1.5 per serving
All recipes » 200 or fewer calories » North american » Vegetables
Oven Roasted ZucchiniI love zucchini. I could eat it every day and often do in the summer. Nothing better than a big plate of zucchini for dinner. This recipe is… |
Carolinaheartstrings
Jun 2013 Intermediate |
1 vote
2021 views
|
|
The Best Refrigerator PicklesThis is my mothers refrigerator pickle recipe. This was handed down from generation to generation in our house. |
Robyn Savoie
Jun 2013 Advanced |
1 vote
16420 views
|
|
Snappy Stuffed TomatillosWhat a wonderful treat at parties. Friends and family will request this time and time again. Feel free to substitute cherry tomatoes for the… |
Robyn Savoie
Jun 2013 Advanced |
1 vote
5512 views
|
|
Healthty Toddler MuffinsMini muffins for toddlers loaded with veggies & fruits. Contains little sugar. Recipe source:… |
Randa Derkson
May 2013 Intermediate |
1 vote
10825 views
|
|
Pico De GalloI am a Mexican food fiend and nothing makes me happier than a big bowl of pico de gallo and chips. This is such an easy recipe and you can make it… |
Carolinaheartstrings
May 2013 Intermediate |
2 votes
1832 views
|
|
Grilled Vegetable TostadasMexican food, one of my favorites any day of the week. In fact, I am pretty sure I could eat some type of Mexican food inspired dish every day of… |
Carolinaheartstrings
May 2013 Intermediate |
1 vote
1667 views
|
|
wilted endive and baconfresh endive and fried bacon in vinegar sauce |
duane
Apr 2013 Intermediate |
1 vote
2773 views
|
|
Glazed CarrotsI made these carrots to be a sweet, vegetable side to go with the Caribbean Pork we made tonight. I wanted something that would be sweet like… |
Nancy Miyasaki
Apr 2013 Intermediate |
2 votes
7644 views
|
|
Mini Carrot Cake CupcakesThis is a revised version of the Joy of Baking Carrot Cupcake Recipe. I omitted the chopped walnuts & added raisins instead to reduce the fat of… |
Mellie Duffy
Mar 2013 Intermediate |
1 vote
2157 views
|
|
Cooler CornLarge gatherings of people who like corn on the cob requires a couple of lobster pots or a wash tub and a lot of boiling water and patience. Not… |
Glenn
Mar 2013 Beginner |
1 vote
22927 views
|
|
Stuffed Zucchini
|
Denise
Jan 2013 Advanced |
1 vote
1716 views
|
|
BETTY'S COLESLAW
|
JUDY B
Jan 2013 Intermediate |
1 vote
1642 views
|
|
Ham & Cabbage HashThis is a fast dinner-in-a-skillet recipe, and a good way to use up leftover ham or roast beef. Lots of vegetables make the meat go further and keep… |
Salad Foodie
Jan 2013 Professional |
3 votes
10144 views
|
|
Peter Parker's Pea Soup from Ina GartenThis is a hearty, rich pea soup that is great on a chilly evening. Serve with a salad and crusty bread.… |
Judy Fisher
Dec 2012 Intermediate |
1 vote
3130 views
|
|
Vinaigrette Coleslaw IILight, sweet and tart, this salad is a refreshing change from creamy coleslaws. This is a variation of Vinaigrette Coleslaw I - link below (see… |
Salad Foodie
Dec 2012 Professional |
3 votes
4730 views
|