Cream Corn Soup Recipe

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0 votes | 2769 views
Servings: 1

Ingredients

Cost per recipe $3.24 view details
  • 1 can cream corn
  • 1 can tomato sauce (16 ounce. I think)
  • 2 x onions, minced couple potatoes, cubed water, (3 c.) salt, pepper to taste

Directions

  1. Throw it all together and cook on low till potatoes are soft.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1139g
Calories 536  
Calories from Fat 26 5%
Total Fat 3.05g 4%
Saturated Fat 0.55g 2%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 3789mg 158%
Potassium 2456mg 70%
Total Carbs 130.59g 35%
Dietary Fiber 16.0g 53%
Sugars 43.49g 29%
Protein 16.63g 27%
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