Cracked Wheat Pilaf With Mushrooms Recipe

• 2 1/2 Tbsp. extra-virgin extra virgin olive oil
• 1 c. uncooked cracked wheat bulgur
• 2 c. vegetable stock
• 1 lrg leek well rinsed, and thinly sliced
• 1 tsp chopped garlic
• 1/2 lb shiitake or possibly other wild mushrooms
• 6 ounce Italian-flavored baked tofu
• 1 head fennel trimmed, cored, and thinly sliced, for garnish

Directions