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American soups, stews & chilis recipes added by professional chefs
All recipes » Soups, stews & chilis » American
Corn Chowder with CrabYou can choose to leave the crab out if you want |
Chef Smith
Sep 2010 Professional |
1 vote
4605 views
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Dad's Chilithis is my rendition of the Chili my father taught me to cook . it has been used many times including when i was in the California Chili Cook-off… |
Kevin Takei
Feb 2011 Professional |
1 vote
4781 views
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Delightfully Light Chicken and White Bean ChiliDon’t be fooled by the look of this pale colored chili. Yes it’s not a traditional chili but it’s really great… |
Skinny Kitchen with Nancy Fox
Feb 2011 Professional |
1 vote
2057 views
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Roasted Cauliflower Cheddar SoupWonderfully creamy and warm for wall. I bet you could make this with broccoli too and it's be delicious. |
Kyra Martin
Nov 2013 Professional |
1 vote
1740 views
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Chicken-Free Noodle Soup20 min prep / 35 min cooking / 4-5 servings |
Mark Reinfeld
Mar 2010 Professional |
1 vote
1418 views
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White Bean & Garlic Soup
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Chef Smith
Sep 2010 Professional |
1 vote
1876 views
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Squash Soup
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Chef Smith
May 2011 Professional |
1 vote
2450 views
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Chicken Florientine SoupThis is a delicious creamy soup with chicken and spinach.. i serve it with italian style croutons on top. My family loves this recipe. |
pam nawrocki
Apr 2012 Professional |
1 vote
1754 views
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Curry Soup with Lentils and GreensVery tasty, although making it on a day that topped 85 might not have been the best choice. |
Kyra Martin
May 2013 Professional |
1 vote
1572 views
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Heirloom Tomato Gazpacho
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Hawks Restaurant
Aug 2008 Professional |
1 vote
5865 views
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Green Pea SoupThis is quick, delicious and incredible to just look at. this is a soup for your emergency list of things to make NOW!!! |
David Van Buskirk
Apr 2012 Professional |
1 vote
2708 views
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Cheddar Potato SoupGreat way to use up those leftover mashed potatoes. If you don't have any you can always use the instant taters...I just like the homemade ones that… |
Chef Smith
Feb 2011 Professional |
1 vote
3810 views
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Chicken Veggie SoupIf you want to change this soup up all you have to do is add a pint of heavy cream at the end of the cooking process and bring back up to a simmer. |
Chef Smith
Feb 2011 Professional |
1 vote
1542 views
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Christmas SoupI don't know why it's called Christmas soup except that my aunt makes it every year around Christmas time... |
Chef Smith
Feb 2011 Professional |
1 vote
1087 views
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Crab Chowder
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Chef Smith
Feb 2011 Professional |
1 vote
1761 views
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