American shellfish main dish recipes with 500 or fewer calories costing more than $3 per serving

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Citrus Scallops The bright color of the red bell pepper and oranges, combined with lime juice; give these scallops a refreshing burst of flavor.	Robyn Savoie Jan 2014 Advanced	1 vote 5721 views
Shrimp Palermo	Deborrah Justice Aug 2012 Advanced	1 vote 2538 views
Sauteed Shrimp with Country Ham and Capers	Deborrah Justice Aug 2012 Advanced	1 vote 2400 views

Baked Shrimp with Tomatoes, Feta and Calamata Olives This is a simple recipe with fresh, clean flavors!	ChaCha Can Cook Feb 2011 Intermediate	1 vote 1459 views
Crawfish Etouffee Being from New Orleans, my husband and I love Crawfish Etouffee. It's one of those "classics" that everyone down here has learned how to cook by…	Genet Feb 2011 Advanced	1 vote 4623 views
Crawfish Etouffee In New Orleans, frozen crawfish tails are a heavily relied upon convenience food. Many folks outside of Louisiana are unaware of this great product…	Genet Feb 2011 Advanced	1 vote 2518 views
Citrus Scallops A fun summer tasting way to dress up your scallops!	Tanya Noyes Sep 2010 Intermediate	1 vote 1724 views
Orange Shrimp and Crab Stuffed Roasted Butternut Squash This Orange Shrimp and Crab stuffed Roasted Butternut Squash makes an elegant, yet simple, presentation for…	Judy Hickman Armstrong Nov 2008 Intermediate	72 votes 2 reviews 15672 views