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- Kid Friendly Recipes
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  - American
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American winter bread recipes with 400 or fewer calories costing less than $0.5 per serving

Show: Quick/Easy Kid Friendly With Photo By Professionals

All recipes » Winter » Bread » American » 400 or fewer calories

Overnight Refrigerator Yeast Rolls Refrigerator yeast rolls are the answer to busy days and holiday dinners. Divide the roll making process into…	Salad Foodie Nov 2014 Professional	1 vote 1 comment 10374 views
Baking Powder Cheese Biscuits A versatile biscuit to have for biscuits, rolled topping for vegetables or meat pies,and flavored biscuits with grated cheese, biscuit rolls with…	Julia Ann Souders Sep 2014 Intermediate	1 vote 1 comment 5491 views
Favorite Banana Nut Bread From a friend long ago, this is definitely my banana bread recipe fav. Next time you’ve got ripe bananas to use up, give this one a try!	Salad Foodie Sep 2014 Professional	1 vote 4226 views

Honey Whole Wheat Bread This recipe makes 3 large loaves of sweet soft whole wheat bread, good for sandwiches, french toast or with butter and jelly. Adapted from…	Julia Ann Souders Sep 2014 Intermediate	2 votes 2 comments 8948 views
Peanutty Banana Streusel Muffins A nice crunch of peanuts and subtle taste of banana combine in these muffins to make a welcome breakfast or…	Salad Foodie Sep 2014 Professional	1 vote 2635 views
Sweet Potato Bread with Cranberries A tea bread full of nutritional benefits to be enjoyed as a snack, dessert or with tea. Enjoy the versatility…	Julia Ann Souders Apr 2014 Intermediate	1 vote 4 comments 5288 views
Mom's Famous Zucchini Bread This is a great way to get kids to eat veggies! My son loves this as a snack. I make this in mini loaves for the church bake sale it's always a…	Denise Sherin Mar 2014 Advanced	1 vote 4874 views
Chocolate Chip Date Nut Loaf In my upper tier of nut bread recipe FAVS, Chocolate Chip Date Nut Loaf is one I reserve for special occasions, usually during the Christmas season…	Salad Foodie Dec 2013 Professional	3 votes 1 review 3650 views
Cottage Cheese Dill Bread We don't eat bread often. However when the weather begins to change and it starts getting cooler it seems spark me into wanting to make bread.…	Bob Vincent Nov 2013 Intermediate	2 votes 1 review 5573 views
Favorite Oatmeal Muffins No, not just my favorite oatmeal muffin, these are actually my Number 1 Favorite Muffin ~ period! I love that they are comparatively low-fat and…	Salad Foodie Sep 2013 Professional	2 votes 1 review 3 comments 7249 views
Double Corn & Green Chile Muffins Whole kernel corn adds texture, flavor and moistness to ordinary cornmeal muffins. Add to that sharp cheddar…	Salad Foodie Aug 2013 Professional	2 votes 1 review 1 comment 4560 views
Cheese, Garlic and Herb Bread This flavorful Italian bread turns any family-style dinner into company fare.	Robyn Savoie Jul 2013 Advanced	1 vote 2 comments 4280 views
Cinnamon-Raisin Graham Bread (for bread machine dough cycle or conventional yeast bread method) This is baked whole grain bread at its best, and amply satisfies my yen…	Salad Foodie May 2013 Professional	1 vote 4952 views
Biscuits D'Roma Perfect addition to stews and soups, and great with sausage gravy. This recipe is an improved Italian recipe my mother used. They have a sweet…	J. Gino Genovesi Apr 2013 Professional	1 vote 5227 views
Blue Cornmeal Cornbread Blue cornmeal imparts a blue-violet cast to the bread, a coarser consistency and a sweeter, nuttier taste than yellow or white cornmeal. It is 20%…	Salad Foodie Mar 2013 Professional	2 votes 1 review 13081 views