European birthday party beef recipes added by professional chefs

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Truffle-crusted Beef Tenderloin

Truffle-crusted Beef Tenderloin

You'll want to serve this dish immediately after it's cooked over haricot verts with a truffle Madeira sauce.

Roland Passot
Mar 2008
Professional
9 votes
19734 views
VEAL EMINCEE

VEAL EMINCEE

VEAL EMINCEE

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010
Professional
2 votes
7821 views
Lite and Fabulous Steak Pizzaiola

Lite and Fabulous Steak Pizzaiola

This Italian classic is simply steak topped with a quick cooking, zesty, pizza-like sauce. Sometimes it’s…

Skinny Kitchen with Nancy Fox
Feb 2012
Professional
1 vote
4332 views
Florentine Salisbury Steak

Florentine Salisbury Steak

This dish is restaurant quality food which when served with mashed potatoes and green beans makes a delightful presentation. At home,this was a…

J. Gino Genovesi
Jun 2013
Professional
1 vote
13525 views
Filet Mignon Sorrentine

Filet Mignon Sorrentine

This beautiful Italian beef dish is served over spinach and eggplant and topped with cheese and a Marsala sauce.

John Elder
Aug 2018
Professional
1 vote
1462 views
Grilled US beef tenderloin

Grilled US beef tenderloin

Grilled US beef tenderloin

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Aug 2010
Professional
1 vote
2969 views
pepper charred rib eye tomatoes chutney

pepper charred rib eye tomatoes chutney

pepper charred rib eye tomatoes chutney

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010
Professional
1 vote
2615 views