Bake beef appetizers & snacks recipes

Skinny Meatloaf

Ingredients for Meatloaf 1 pound (96%) lean ground beef 1½ slices whole wheat bread, remove crusts (I used Milton’s Multigrain bread) 1 cup…

Baked Stuffed Green Peppers

Reuben Spread

Reuben Spread is an easy and quick to assemble recipe for a delicious appetizer and/or snack for Saint Patrick's Day or any holiday or event.…

Taco Bundles

Favorite taco fillings all wrapped up in a little bundle of dough. Source: http://www.rhodesbread.com/recipes/view/taco-bundles

Taco Roll Ups

Yummy taco ingredients all rolled up in delicious dinner roll dough.

Best Ever Meatballs

Best Ever Meatballs are juicy, tender, and moist with outrageously fresh, flavorful ingredients. It is the ultimate savory, sweet and tangy…

Carne Quesadillas

This Carne Quesadillas recipe loaded with grilled marinated steak, melted Monterey jack cheese, savory caramelized onions, and bright juicy marzana…

Taco Plate Casserole

Taco Plate Casserole is layered taco meat, cheese, tortilla chips and a zesty refried bean mixture; it’s a Mexican Fiesta in a pan!

Easy Olive Tapenade Cocktail Party Meatballs

Tapenade in meatballs? YES! These Easy Olive Tapenade Cocktail Party Meatballs are sure to please your guests.…

Beef Tamale Pie

This delicious Beef Tamale Pie recipe is filled with taco seasoned ground beef, garlic, onions, sweet corn and various chiles, then baked to…

Beef Enchilada

You know I make enchilada very fast but this time I made them with Chile from beef ribs meat and green enchiladas sauce.

Enchilada Cornbread Pie

This YUMMY Enchilada Cornbread Pie will make dinner exciting and easy. We are talking Comfort Food to the max, with Layers of jazzed-up crispy…

Corned Beef and Cabbage Egg Rolls

A unique fusion of Irish and Chinese cuisine, these Corned Beef and Cabbage Egg Rolls are the perfect appetizer…

Easist Meatloaf/Meatballs Ever

This recipe is something that I have done for about four years and I have no Idea where I got it, but my family loves it. It is a recipe that I use…