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Christmas Cupcakes Recipe

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Christmas Cupcakes
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Ingredients

  • Caster Sugar – 1 1/2 cups
  • Eggs – 3 to 4 (depending on size)
  • Vanilla Essence – 2 tsp
  • Butter – 250 gms
  • Dark Chocolate – 1/2 cup, chopped
  • Maida – 4 cups
  • Milk – 1 cup
  • Cupcake moulds – lined with paper cases
  • Glazed Cherries to garnish (available in stores)
  • For the icing:
  • Icing Sugar – 3 cups
  • Water – 1/4 cup, boiling
  • Butter – 40 gms

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