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Ingredients
- 1 c. butter
- 2 c. brown sugar
- 2 x Large eggs
- 2 tsp vanilla
- 2 1/2 c. sifted flour
- 1 tsp baking soda
- 1 tsp salt
- 3 c. quick oatmeal
- 12 ounce package semi-sweet chocolate chips
- 15 ounce can sweetened condensed lowfat milk
- 2 Tbsp. butter
- 1/2 tsp salt
- 1 c. minced walnuts
- 2 tsp vanilla
Directions
- Cream butter and sugar till light and fluffy. Fold in Large eggs and vanilla. Sift together the flour, soda and salt. Mix quick oats with flour mix. Add in dry ingredients to the creamed mix.
- Spread 2/3 of the oatmeal mix in the bottom of a 15 x 10 x 1-inch jelly roll pan. Cover with the following chocolate mix. Dot with remaining oatmeal. Bake in 350 degree oven for 25 to 30 min.
- Filling:Mix chocolate chips, sweetened condensed lowfat milk, butter and salt together in the top of a double boiler and heat. When smooth, add in the nuts and vanilla.
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