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Chocolate Pecan Pie Recipe

Name: Chocolate Pecan Pie
Ingredients: 3 large eggs; 3/4 c. light brown sugar; 1 c. dark syrup; 2 T flour; 1/2 teaspoon salt; 2 T butter; 1 1/2 teaspoon vanilla; 1 1/4 c. pecans; 2 sq. unsweetened chocolate; 2 pie shells

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.84 view details

3 large eggs
3/4 c. light brown sugar
1 c. dark syrup
2 T flour
1/2 teaspoon salt
2 T butter
1 1/2 teaspoon vanilla
1 1/4 c. pecans
2 sq. unsweetened chocolate
2 pie shells

Directions

Beat large eggs, add in sugar, flour, salt; beat again. Heat chocolate and butter; add in to egg mix. Add in syrup and vanilla; beat again. Pour into pie shells. Cook at 400 degrees for 10 min. Reduce heat to 325 degrees and cook 35 min.

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Amount Per Serving	%DV
Serving Size 104g
Recipe makes 12 servings
Calories 385
Calories from Fat 162	42%
Total Fat 18.46g	23%
Saturated Fat 6.39g	26%
Trans Fat 0.0g
Cholesterol 54mg	18%
Sodium 302mg	13%
Potassium 136mg	4%
Total Carbs 54.04g	14%
Dietary Fiber 2.1g	7%
Sugars 25.78g	17%
Protein 3.93g	6%

Chocolate Pecan Pie Recipe

Ingredients