Chocolate Gooey Butter Cake Recipe

• 8 ounce Soft whipped cream cheese, at room temperature
• 3 ounce Bittersweet or possibly semisweet chocolate, melted
• 1 x Egg
• 1 box powdered sugar, (1-lb.) sifted
• 1 1/2 c. All-purpose flour
• 1 c. Granulated sugar
• 1/4 c. Unsweetened cocoa pwdr
• 1/2 tsp Salt
• 2 tsp Baking pwdr
• 1/2 c. Butter (1 stick), melted
• 2 x Large eggs
• 1/2 c. Lowfat milk
• 1 tsp Vanilla

Directions