Chocolate Chip Cream Cheese Muffins Recipe

Name: Chocolate Chip Cream Cheese Muffins
Ingredients: 1 egg; 3/4 c. lowfat milk; 1/2 c. vegetable oil; 2 c. all purpose flour; 1/3 c. sugar; 3 teaspoon baking pwdr; 1/2 teaspoon salt; 1 c. chocolate chips; Cream cheese as needed

by CookEatShare Cookbook

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Servings: 10

Ingredients

Cost per serving $0.25 view details

1 egg
3/4 c. lowfat milk
1/2 c. vegetable oil
2 c. all purpose flour
1/3 c. sugar
3 teaspoon baking pwdr
1/2 teaspoon salt
1 c. chocolate chips
Cream cheese as needed

Directions

Heat oven to 400 degrees. Grease bottoms only of about 12 medium muffin c.. Beat egg; stir in lowfat milk and oil. Stir in dry ingredients - chocolate chips last. Stir only till moistened. Fill muffin c. about 3/4 full. Put 1 Tbsp. of cream cheese on each muffin; push into batter slightly as muffin dough will bake around it. Bake about 20 min. 12-18 muffins.

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Amount Per Serving	%DV
Serving Size 83g
Recipe makes 10 servings
Calories 317
Calories from Fat 149	47%
Total Fat 16.74g	21%
Saturated Fat 4.21g	17%
Trans Fat 0.28g
Cholesterol 23mg	8%
Sodium 522mg	22%
Potassium 123mg	4%
Total Carbs 36.67g	10%
Dietary Fiber 1.2g	4%
Sugars 16.37g	11%
Protein 5.04g	8%

Chocolate Chip Cream Cheese Muffins Recipe

Ingredients