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Chocolate Banana Cream Pie Recipe

Name: Chocolate Banana Cream Pie
Ingredients: 1 c. Graham cracker crumbs; 2 Tbsp. Sugar; 1 x Egg white, beaten frothy; 2 c. Chocolate pudding, (lf); 3 x Bananas, sliced

by Global Cookbook

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Servings: 8

Ingredients

Cost per serving $0.27 view details

1 c. Graham cracker crumbs
2 Tbsp. Sugar
1 x Egg white, beaten frothy
2 c. Chocolate pudding, (lf)
3 x Bananas, sliced

Directions

Preheat oven to 375 degrees. Combine crumbs with sugar and egg whites.
Moisten fingers and press mix into pie pan sprayed with nonstick spray.
Bake for 15 min. Cold. Place banana slices in pie shell, cover with chocolate pudding (separate recipe), refrigerateand serve. Per 4oz or possibly 1/8 piece

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Amount Per Serving	%DV
Serving Size 126g
Recipe makes 8 servings
Calories 244
Calories from Fat 47	19%
Total Fat 5.2g	7%
Saturated Fat 1.28g	5%
Trans Fat 0.0g
Cholesterol 3mg	1%
Sodium 307mg	13%
Potassium 265mg	8%
Total Carbs 45.95g	12%
Dietary Fiber 1.9g	6%
Sugars 23.53g	16%
Protein 4.1g	7%

Chocolate Banana Cream Pie Recipe

Ingredients