Chinese Hot And Spicy Asparagus Salad Recipe

Name: Chinese Hot And Spicy Asparagus Salad
Ingredients: 1 lb Asparagus; 1 Tbsp. Chopped garlic; 1 Tbsp. Grated gingerroot; 1/2 tsp Salt or possibly herbal salt Substitute; 1/2 tsp Honey; 2 Tbsp. Low-sodium soy or possibly tamari Sauce; 1 tsp Dark sesame oil; 1 Tbsp. Rice vinegar; 1/4 tsp Cayenne pepper; 1/4 tsp Warm-pepper flakes (optional)

by Global Cookbook

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Servings: 4

Ingredients

Cost per serving $2.07 view details

1 lb Asparagus
1 Tbsp. Chopped garlic
1 Tbsp. Grated gingerroot
1/2 tsp Salt or possibly herbal salt Substitute
1/2 tsp Honey
2 Tbsp. Low-sodium soy or possibly tamari Sauce
1 tsp Dark sesame oil
1 Tbsp. Rice vinegar
1/4 tsp Cayenne pepper
1/4 tsp Warm-pepper flakes (optional)

Directions

1. Bring a large pot of water to a boil over high heat. Trim ends of asparagus and slice each stalk diagonally into 3-inch pcs. Steam till tender (8 to 10 min). Drain.
2. In a large bowl combine garlic, gingerroot, salt, honey, soy sauce, sesame oil, vinegar, cayenne, and warm-pepper flakes. Toss with asparagus.
Refrigerateor possibly serve hot.

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Amount Per Serving	%DV
Serving Size 72g
Recipe makes 4 servings
Calories 43
Calories from Fat 18	42%
Total Fat 1.97g	2%
Saturated Fat 0.3g	1%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 297mg	12%
Potassium 183mg	5%
Total Carbs 4.99g	1%
Dietary Fiber 1.9g	6%
Sugars 2.05g	1%
Protein 2.51g	4%

Chinese Hot And Spicy Asparagus Salad Recipe

Ingredients