Chiliquiles Recipe

• 8 x corn tortillas
• 8 x flour tortillas vegetable cooking spray
• 1 med green bell pepper, thinly sliced
• 1/2 tsp jalapeno, chopped
• 1/4 tsp cayenne pepper enchilada sauce, recipe included
• 1 1/2 c. cooked black beans, rinsed and liquid removed
• 1 c. frzn corn, thawed
• 8 ounce frzn pre-browned all-vegetable, thawed
• 1 lrg tomato, thinly sliced Jalapeno con Queso Sauce, recipe follows
• 1 med or possibly warm salsa, to taste

Directions