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Chicken Salad Sandwiches Recipe

by Global Cookbook
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Servings: 6

Ingredients

Cost per serving $0.17 view details
  • 2 c. Cooked diced chicken 1/2 c Diced celery Diced roasted sweet red

Directions

  1. Peppers 1/2 c Diced green pepper 1/2 c Diced mushrooms Mayonnaise and lemon juice
  2. Mix together chicken, celery, red and green peppers and mushrooms. Add in sufficient mayonnaise and lemon juice to moisten and give good flavor. Use as a sandwich filling.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 53g
Recipe makes 6 servings
Calories 115  
Calories from Fat 73 63%
Total Fat 8.08g 10%
Saturated Fat 2.31g 9%
Trans Fat 0.0g  
Cholesterol 40mg 13%
Sodium 38mg 2%
Potassium 101mg 3%
Total Carbs 0.0g 0%
Dietary Fiber 0.0g 0%
Sugars 0.0g 0%
Protein 9.97g 16%
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