'Chicken' Meets Shitakes and Beans... oh, and pasta Recipe

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Ingredients

1/2 package of your favorite pasta (I used the kind that look like calamari)
Truffle oil (you can use evoo too, if you want)
1/2 walla walla sweet onion, chopped
3 garlic scapes, chopped
1 clove garlic, smashed or chopped
8 shitake mushrooms, sliced
10 green beans, de-ended and cut into 1/2 inch pieces
Salt and pepper
1/2 to 3/4 package 'chicken' (find it in the non meat section, with the tempeh, tofu and other seitan styles)
1/4 to 1/2 cup white wine (any kind you like to drink)
1 Tablespoon Earth Balance
Truffle salt, just a bit for finishing
6-8 fresh basil leaves, julienned

View Full Recipe at la pure mama.

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