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Ingredients
- 1 package rigatoni (you can use penne as well)
- 2 large chicken breasts cut into 1 inch pieces
- 2 tblsp olive oil
- salt and pepper
- 1/2 lb bacon crumpled
- 1/4 cup blue cheese
- 1/2 cup cream
- 1/2 cup milk
- 1 tblsp butter
- 1 tblsp flour
View Full Recipe at What's Cookin'?
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 603g | |
| Calories 1274 | |
| Calories from Fat 897 | 70% |
| Total Fat 101.18g | 126% |
| Saturated Fat 41.45g | 166% |
| Trans Fat 0.33g | |
| Cholesterol 325mg | 108% |
| Sodium 825mg | 34% |
| Potassium 1032mg | 29% |
| Total Carbs 16.66g | 4% |
| Dietary Fiber 0.2g | 1% |
| Sugars 6.78g | 5% |
| Protein 73.36g | 117% |
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