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Sausage and Spinach Pasta Recipe

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Sausage and Spinach Pasta
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Ingredients

  • 10 ounces frozen spinach-thawed, rinsed and drained
  • 1 pound Italian sausage
  • 1 pound of your favorite pasta-we used penne
  • 1/2 cup onion-chopped
  • 2 cans diced tomatoes
  • 1 small can tomato sauce
  • 1 garlic clove-minced
  • 1 teaspoon basil
  • 1 teaspoon dried oregano
  • 1/2 cup heavy cream
  • 8 ounces of mozzarella-shredded
  • 1/2 cup Parmesan cheese-shredded

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