Cherry Cheescake Recipe

click to rate
1 vote | 1533 views

A delicious Dessert!

Prep time:
Servings: 8
Tags:

Ingredients

Cost per serving $0.55 view details
  • prepared pie crust
  • 2-8oz of Philadelphia cream cheese
  • 1/2 cup of sugar
  • 1 cup of water
  • 2 tsp of vanilla
  • 1 can of cherry pie toppings

Directions

  1. blend cream cheese,sugar,water and vanilla till smooth
  2. put ingredients in pie crust pan and into your refrigerator let cool for 3hours

Toolbox

Add the recipe to which day?
« Today - May 02 »
Today - May 02
May 3 - 9
May 10 - 16
May 17 - 23
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 89g
Recipe makes 8 servings
Calories 239  
Calories from Fat 119 50%
Total Fat 13.36g 17%
Saturated Fat 6.17g 25%
Trans Fat 0.0g  
Cholesterol 19mg 6%
Sodium 175mg 7%
Potassium 47mg 1%
Total Carbs 27.98g 7%
Dietary Fiber 0.5g 2%
Sugars 13.19g 9%
Protein 1.9g 3%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment