Print
Email
 |
Ingredients
- 2 lbs. very fresh white fish, such as tilapia or red snapper
- 6 tomatoes, diced
- 1/2 bunch of cilantro, finely chopped
- 1/4 of an onion, chopped
- juice of about 8 limes, or about 6 oz. lemon or lime juice
- 3 serrano chiles, stemmed and chopped
- 3 tbsp olive oil
- salt to taste
- Tostadas or tortilla chips to serve as accompaniment
View Full Recipe at Mangiandobene
Toolbox
Add the recipe to which day?
Adding to Planner
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1329g | |
| Calories 1650 | |
| Calories from Fat 844 | 51% |
| Total Fat 94.45g | 118% |
| Saturated Fat 13.97g | 56% |
| Trans Fat 0.0g | |
| Cholesterol 544mg | 181% |
| Sodium 484mg | 20% |
| Potassium 3774mg | 108% |
| Total Carbs 16.81g | 4% |
| Dietary Fiber 5.2g | 17% |
| Sugars 10.64g | 7% |
| Protein 176.76g | 283% |
Advertisement
Advertisement
Leave a review or comment
Leave a review
Sign Up — Free Membership it's free!
Recently featured in
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
Or connect via:
.%20Pour%20the%20juice%20over%20the%20fish%20and%20stir%20well.%20%20The%20juice%20should%20cover%20the%20fish,%20if%20it%20doesn't,%20then%20add%20more.%3C/p%3E%3Cp%3ENext%20add%20the%20tomato,%20onion,%20cilantro,%20serrano%20chiles,%20olive%20oil,%20and%20some%20salt%20to%20the%20bowl.%20Stir%20well.%20Your%20ceviche%20is%20now%20prepared,%20it%20just%20needs%20time%20to%20marinate.%20I%20recommend%20making%20it%20a%20day%20ahead%20of%20time,%20because%20I%20like%20the%20flavor%20of%20the%20end%20result%20better.%20If%20you%20must%20make%20and%20serve%20it%20on%20the%20same%20day,%20just%20be%20sure%20it%20is%20%20refrigerated%20at%20least%204%20hours%20before%20serving.%3C/p%3E%3Cp%3ETo%20serve%20the%20ceviche,%20place%20it%20in%20a%20serving%20bowl%20with%20tostadas%20or%20tortilla%20chips%20on%20the%20side.%20You%20can%20spoon%20the%20ceviche%20on%20the%20tostadas,%20or%20dip%20the%20chips%20if%20you%20prefer.%20If%20you%20want,%20wedges%20of%20avocado%20make%20a%20nice%20garnish.%20Your%20ceviche%20will%20be%20chilled,%20fresh,%20and%20delicious.%20You%20can%20enjoy%20it%20with%20a%20glass%20of%20white%20wine,%20but%20my%20personal%20faves%20would%20be%20a%20Cadillac%20margarita,%20or%20an%20icy%20cold%20beer.%20Buen%20Provecho!%3C/p%3E){kind=link}