Caramel Topping For Cinnamon Rolls Recipe

Name: Caramel Topping For Cinnamon Rolls
Ingredients: 1/2 c. brown sugar; 1/2 c. white sugar; 1/2 c. butter; 3/4 c. vanilla ice cream; Nutmeats (optional)

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $0.34 view details

1/2 c. brown sugar
1/2 c. white sugar
1/2 c. butter
3/4 c. vanilla ice cream
Nutmeats (optional)

Directions

Cook all ingredients over low heat and let "bubble" 1 minute, lightly. Pour caramel mix into pan (to be used for baking rolls), place rolls on top of caramel, let rise, and bake at 325 degrees till golden.

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Amount Per Serving	%DV
Serving Size 70g
Recipe makes 6 servings
Calories 304
Calories from Fat 152	50%
Total Fat 17.2g	22%
Saturated Fat 10.84g	43%
Trans Fat 0.0g
Cholesterol 48mg	16%
Sodium 127mg	5%
Potassium 63mg	2%
Total Carbs 38.57g	10%
Dietary Fiber 0.1g	0%
Sugars 37.95g	25%
Protein 0.78g	1%

Caramel Topping For Cinnamon Rolls Recipe

Ingredients