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Caramel Penuche (Microwave) Recipe

Name: Caramel Penuche (Microwave)
Ingredients: 1 1/2 c. sugar; 1/3 c. lowfat milk; 1/4 c. butter; 49 (14 ounce bag) caramels; 3/4 c. minced nuts

by CookEatShare Cookbook

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Servings: 8

Ingredients

Cost per serving $0.35 view details

1 1/2 c. sugar
1/3 c. lowfat milk
1/4 c. butter
49 (14 ounce bag) caramels
3/4 c. minced nuts

Directions

Put together sugar, lowfat milk and butter in large glass bowl. Cook in microwave oven 2 min; mix well. Continue cooking 5 min. Add in caramels. Continue cooking 45 seconds. Beat vigorously till caramels are melted and mix is smooth. Add in nuts; mix well. Pour into lightly greased 8" pan. Cool; cut into squares.

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Amount Per Serving	%DV
Serving Size 67g
Recipe makes 8 servings
Calories 277
Calories from Fat 107	39%
Total Fat 12.46g	16%
Saturated Fat 4.59g	18%
Trans Fat 0.0g
Cholesterol 16mg	5%
Sodium 131mg	5%
Potassium 94mg	3%
Total Carbs 41.26g	11%
Dietary Fiber 1.2g	4%
Sugars 38.6g	26%
Protein 2.62g	4%

Caramel Penuche (Microwave) Recipe

Ingredients