Bronzed Chicken Wings With Young Ginger Recipe

• 2 lb Chicken wings
• 1/4 c. Dark corn syrup
• 1/4 c. Soy sauce
• 1 Tbsp. Corn oil
• 2 tsp Chopped fresh ginger
• 2 Tbsp. Dry sherry
• 1/4 lb Very small mushrooms
• 1/2 x Sliced bamboo shoots
• 2 x Green onions, cut in 2" pcs
• 1/2 c. Chicken broth
• 1 Tbsp. Cornstarch
• 2 Tbsp. Water

Directions