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Add a photoServings: 4
Ingredients
- 4 x Veal steaks Salt and pepper Flour
- 1 x Egg beaten with one Tbsp. water
- 1 1/2 c. Bread crumbs
- 3 Tbsp. Shortening (up to 4) Lemon wedges
Directions
- We lived in Germany for 3 years and I bought a cookbook while we were there. It's called Authentic German Home Style Recipes. I'm sorry I didn't find the two recipes which you wanted. But I thought i'd send this one, it was our very favorite while we were there.
- Beat steaks till thin and sprinkle with salt and pepper. Dip into flour, then egg mix, and finally, bread crumbs. Fry in shortening till brown on both sides. Garnish with lemon wedges.
- Serves 4
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 61g | |
| Recipe makes 4 servings | |
| Calories 261 | |
| Calories from Fat 114 | 44% |
| Total Fat 12.84g | 16% |
| Saturated Fat 3.06g | 12% |
| Trans Fat 3.21g | |
| Cholesterol 47mg | 16% |
| Sodium 312mg | 13% |
| Potassium 94mg | 3% |
| Total Carbs 29.24g | 8% |
| Dietary Fiber 1.8g | 6% |
| Sugars 2.6g | 2% |
| Protein 6.79g | 11% |
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