Bourbon brie flatbread with fig jam and prosciutto Recipe

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Ingredients

  • 2 ounces prosciutto, thinly sliced
  • 1 Stonefire Authentic Flatbread naan
  • 2-3 ounces Alouette Smoky Bourbon Creme de Brie cheese spread
  • 1/2 cup fig jam
  • 2-3 tablespoons fresh thyme leaves

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 40g
Calories 54  
Calories from Fat 19 35%
Total Fat 2.06g 3%
Saturated Fat 0.71g 3%
Trans Fat 0.0g  
Cholesterol 25mg 8%
Sodium 21mg 1%
Potassium 161mg 5%
Total Carbs 1.0g 0%
Dietary Fiber 0.6g 2%
Sugars 0.0g 0%
Protein 7.77g 12%
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