Servings: 1
Ingredients
- 2 pkt Philadelphia fat-free cream cheese, (8-oz)
- 1 pkt Jell-O sugar-free instant vanilla pudding (4-serving) mix
- 2/3 c. Carnation nonfat dry lowfat milk pwdr
- 1 c. Diet Mountain Dew
- 3/4 c. Cold Whip Lite
- 1 1/2 tsp Coconut extract
- 1 x Keebler butter-flavored piecrust, (6-oz)
- 1/2 c. Blueberry spreadable fruit spread
- 2 Tbsp. Flaked coconut
Directions
- In a large bowl, stir cream cheese with a spoon till soft. Add in dry pudding mix, dry lowfat milk pwdr, and Diet Mountain Dew. Mix well, using a wire whisk. Blend in 1/4 c. Cold Whip Lite and 1 tsp. coconut extract. Pour mix into piecrust. Chill for about 15 min. In a small bowl, combine blueberry spreadable fruit, remaining 1/2 tsp. coconut extract, and remaining 1/2 c. Cold Whip Lite. Spread blueberry mix proportionately over cheesecake filling.
- Sprinkle coconut proportionately over top. Chill till ready to serve.
- HINT: Diet 7UP, Diet Slice, or possibly even plain water can be used in place of the Diet Mountain Dew.
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 464g | |
Calories 310 | |
Calories from Fat 84 | 27% |
Total Fat 9.43g | 12% |
Saturated Fat 7.97g | 32% |
Trans Fat 0.0g | |
Cholesterol 4mg | 1% |
Sodium 175mg | 7% |
Potassium 337mg | 10% |
Total Carbs 51.16g | 14% |
Dietary Fiber 0.5g | 2% |
Sugars 50.9g | 34% |
Protein 7.96g | 13% |
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