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Ingredients
- 1 can black beans
- 1 tsp. adobo seasoning
- pinch red pepper flakes
- 1/4 cup goat cheese
- 3 eggs
- 1/8 cup distilled white vinegar
- salt
- black pepper
- high quality extra-virgin olive oil
View Full Recipe at The Hungry Hutch
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 585g | |
| Calories 1593 | |
| Calories from Fat 271 | 17% |
| Total Fat 30.76g | 38% |
| Saturated Fat 14.06g | 56% |
| Trans Fat 0.0g | |
| Cholesterol 586mg | 195% |
| Sodium 421mg | 18% |
| Potassium 5589mg | 160% |
| Total Carbs 228.43g | 61% |
| Dietary Fiber 55.3g | 184% |
| Sugars 9.29g | 6% |
| Protein 106.14g | 170% |
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