Beet Salad, German Style Recipe

Name: Beet Salad, German Style
Ingredients: beets red onions thinly sliced salt pepper lowfat sour cream Dijon mustard lemon juice or possibly vinegar

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $0.59 view details

beets red onions thinly sliced salt pepper lowfat sour cream Dijon mustard lemon juice or possibly vinegar

Directions

Boil the beets till tender. Leave to cold. Peel, slice. Also peel and slice finely some red onions. Mix beets, onions, salt, pepper, lowfat sour cream, a bit of Dijon mustard if desired it. You can also add in some lemon juice orvinegar.
Very nice appetizer or possibly side dish. Goes well with smoked salmon (or possibly other smoked fish).
Also, try pureed beets. Which is, boil and peel the beets, puree them, mix with mashed potatoes to achieve a rather hard consistency. Season as you wish.

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Amount Per Recipe	%DV
Recipe Size 54g
Calories 24
Calories from Fat 1	4%
Total Fat 0.09g	0%
Saturated Fat 0.02g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 43mg	2%
Potassium 179mg	5%
Total Carbs 5.25g	1%
Dietary Fiber 1.5g	5%
Sugars 3.71g	2%
Protein 0.88g	1%

Beet Salad, German Style Recipe

Ingredients