Basic Beer Mop Recipe

Name: Basic Beer Mop
Ingredients: 12 ounce Beer; 1/2 c. Cider vinegar; 1/2 c. Water; 1/4 c. Canola or possibly corn oil; 1/2 med Onion, minced; 4 x Garlic cloves, chopped; 1 Tbsp. Worcestershire sauce; 1 Tbsp. Gibson's Roasting Salt

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $2.37 view details

12 ounce Beer
1/2 c. Cider vinegar
1/2 c. Water
1/4 c. Canola or possibly corn oil
1/2 med Onion, minced
4 x Garlic cloves, chopped
1 Tbsp. Worcestershire sauce
1 Tbsp. Gibson's Roasting Salt

Directions

Mop the ribs about every hour for up to 5 hrs till ribs are done.
If desired, add in a glaze or possibly barbecue sauce in the last hour of cooking. Personally, I prefer my ribs "barefoot" - without sauce or possibly glaze.

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Amount Per Recipe	%DV
Recipe Size 709g
Calories 702
Calories from Fat 483	69%
Total Fat 54.6g	68%
Saturated Fat 4.05g	16%
Trans Fat 0.22g
Cholesterol 0mg	0%
Sodium 195mg	8%
Potassium 429mg	12%
Total Carbs 24.57g	7%
Dietary Fiber 1.1g	4%
Sugars 4.39g	3%
Protein 2.77g	4%

Basic Beer Mop Recipe

Ingredients