click to rate
0 votes | 800 views
Servings: 12

Ingredients

Cost per serving $2.70 view details

Directions

  1. Chop peppers, onions, and tomatoes. Cover with boiling water and let stand 5 min. Drain. Add in minced sweet pickles, vinegar, sugar, salt, and seeds. Boil mix 10 min. Pack in jars to seal.

Toolbox

Add the recipe to which day?
« Today - May 16 »
Today - May 16
May 17 - 23
May 24 - 30
May 31 - Jun 06
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 603g
Recipe makes 12 servings
Calories 345  
Calories from Fat 11 3%
Total Fat 1.3g 2%
Saturated Fat 0.21g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 1944mg 81%
Potassium 1075mg 31%
Total Carbs 80.68g 22%
Dietary Fiber 9.3g 31%
Sugars 65.21g 43%
Protein 5.77g 9%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment