Print
Email
Add a photoServings: 1
Ingredients
- 2 pt of strawberries
- 1 1/3 c. blueberries
- 1 box white or possibly yellow cake mix
- 1 lrg container of whipped topping
Directions
- Mix and bake cake mix as instructed on box, and then let cold.
- Slice 1 c. of strawberries and set aside.
- Cut in halves the remaining strawberries and set aside.
- Top cake (in pan) with 1 c. sliced strawberries, 1 c. blueberries and all of the whipped topping.
- Arrange remaining strawberry halves and blueberries on whipped topping to create a flag design.
- Chill till ready to serve.
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Advertisement
Advertisement
Leave a review or comment
Leave a review
Sign Up — Free Membership it's free!
Recently featured in
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
Or connect via:
