Ambrosia Rose' Recipe

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0 votes | 837 views
Servings: 6

Ingredients

Cost per serving $1.89 view details

Directions

  1. Dice pinepple; cut grapefruit and oranges in sections. Wash berries and remove stems; add in to fruits. Add in sugar and let steep for several hrs in refrigerator. Before serving, add in wine. Sprinkle with shredded coconut and nutmeg.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 234g
Recipe makes 6 servings
Calories 148  
Calories from Fat 3 2%
Total Fat 0.35g 0%
Saturated Fat 0.03g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 1mg 0%
Potassium 288mg 8%
Total Carbs 37.95g 10%
Dietary Fiber 3.1g 10%
Sugars 32.92g 22%
Protein 1.33g 2%
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