Home » Recipes » Amalou
Print recipe Print Email recipe Email

Amalou Recipe

by Global Cookbook
click to rate
0 votes | 784 views
0 reviews | 0 comments
Servings: 1

Ingredients

Directions

  1. In a blender, mix pulse the almonds with the walnut oil and salt.
  2. When smooth, spoon in honey and blend for 30 seconds.
  3. Keep in an airtight container. Use to spread on breads.

Toolbox

Add the recipe to which day?
« Today - May 04 »
Today - May 04
May 5 - 11
May 12 - 18
May 19 - 25
Please select a day
or Cancel
Loading... Adding to Planner
Add to Shopping List Add to Shopping List
Add to Recipe Box Add to Recipe Box
Add Personal Note Add Personal Note
Conversion Calculator Conversion Calculator

Languages

Translate! Translate!
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment

Advertisement

Popular Searches

cottage fries
green kale juice
flavored bread pudding
pan lasagna
boneless pork loin with applesauce

Tasty Recipes

Risotto Cakes
Chiquita Cocktail
Roasted Broccoli, Beef and Potato Hotdish
Apple-pear crumble: a recipe
Cajun Chicken Wings

Other Chefs

Grisalda
Claudia Nunez
Robin
linda roldan
Susanne Liebgatt

Recipe Themes & Groups

Gluten Free
Country Cooking
Recipe Contests
Sweet Valentine's Treats
Vietnamese Recipes