Italian

Pastaciotti or Pusties Italian pudding filled pastries. A sweet, delicate dough housing a deliciously smooth filling. These will be a hit with everyone. Be sure to put…	Joanne Jan 2012 Intermediate	1 vote 1 comment 2880 views
My Ricotta Pie This is one of my family's holiday favorite. I make this pie recipe for Thanksgiving, Christmas and of course Easter. When I make it my kids can't…	LinKev Apr 2011 Intermediate	2 votes 3355 views
Cherry Vino Cotto (Vincotto) Pie A delicious dessert combination that's easy to prepare--making this the perfect ending for any occasion.	Deena Montillo Jan 2011 Intermediate	1 vote 2 comments 2838 views
Almond-Crusted Vino Cotto (Vincotto) Apple Tart The almond crust and added vino cotto bring a new texture and flavor to apple tarts.	Deena Montillo Jan 2011 Intermediate	1 vote 2 comments 3919 views
Tuesday Night At The Sonoma Farmers' Market And A Santa Rosa Plum Crostata I must have been a farmer in a previous life. For as long as I can…	kathy gori Jul 2010 Advanced	2 votes 1 review 1 comment 4419 views