Pear & Fig ChutneyI still had a few pears from the orchard and the figs are almost finished. Why not a Pear & Fig chutney? Easily done! This is everything a… |
Amos Miller
Nov 2011 Professional |
10 votes
28064 views
|
||
Chili SauceChili sauce is one answer to that bumper tomato harvest. The perky piquant sauce can compliment many classic recipes like meatballs, meatloaf,… |
Salad Foodie
Sep 2012 Professional |
4 votes
18449 views
|
||
Mitch's Homemade Dill PicklesThese homemade dill pickles are so tasty and easy to make. They taste much better than store bought pickles except for Mrs. White's, my favourite.… |
Micheline
Aug 2011 Intermediate |
3 votes
13054 views
|
||
Moroccan Preserved LemonsMoroccan preserved lemons are an absolute necessity to complete dishes from salads to tagines (stews). Extremely easy to make, adding a unique… |
Amos Miller
Jan 2011 Professional |
4 votes
10219 views
|
||
Easy Bread and Butter PicklesI love all kinds of pickles, and this recipe is for those of you who want an easy to prepare one that will go with bbq and sandwiches. Start them… |
myra byanka
May 2012 Professional |
1 vote
4724 views
|
||
Piccalilli RelishThe final harvest of green tomatoes I relegated to a batch of Piccalilli, a relish of East Indian origin. Just can't get enough of that lightly… |
Salad Foodie
Nov 2016 Professional |
1 vote
7821 views
|
||
Plum Pineapple JamI devised this recipe when I wanted a variation of plum jam and thought why not use canned crushed pineapple? The result was beautiful jewel-tone… |
Salad Foodie
Aug 2011 Professional |
2 votes
12510 views
|
||
Pickled Beets II (canned quantity version, with a sugar-free & salt-free option)These can stand alone as a side to the meal, or be chilled and served as a… |
Salad Foodie
Nov 2013 Professional |
2 votes
9224 views
|
||
The Best Refrigerator PicklesThis is my mothers refrigerator pickle recipe. This was handed down from generation to generation in our house. |
Robyn Savoie
Jun 2013 Advanced |
1 vote
16420 views
|
||
Lime & Mint JellyTart and zesty, this jelly makes a nice gift for the holiday host or hostess. Lime is the predominant flavor, with a “hint of mint.” Serve it with… |
Salad Foodie
Oct 2012 Professional |
1 vote
5622 views
|