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Kabocha Pumpkin SaladCooking procedure is similar to simple mayo potato salad, just use Kabocha pumpkin instead of potato. |
Yu
Feb 2013 Intermediate |
1 vote
2544 views
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Chicken TeriyakiThis is another very popular Japanese dish in the US. Do not even think about buying a bottle of teriyaki sauce. So easy to make. |
Yu
Jun 2012 Intermediate |
1 vote
2249 views
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Assorted Tempura and KakiageTempura is a popular Japanese food in the States as well-known as sushi. It is not too difficult to make. |
Yu
Jun 2012 Intermediate |
1 vote
4320 views
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Stir Fried Shitake Mushrooms, Cabbage & Baby Bok ChoyHere is a quick and easy stir fry vegetable dish. I love wok vegetables. I usually make them several times a… |
Bob Vincent
Mar 2012 Intermediate |
1 vote
2532 views
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Broiled Salmon with Miso GlazeThis is adapted from a recipe that appered in Bon Appetit magazine in 1999. It comes from Buddakan restuarant in Philadelphia. The original recipe… |
Bob Vincent
Mar 2012 Intermediate |
1 vote
3554 views
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Chicken Miso SoupThis recipe is adapted from one that was in the latest release of Cuisine At Home. I have added several more ingredients to make the soup a hearty… |
Bob Vincent
Jan 2012 Intermediate |
2 votes
3151 views
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Beef Bowl with YOSHINOYA Style 吉野家風牛丼We have a Delicious Beef Bowl, Yoshinoya Style. If you have ever been to Japan and visited one of many chain… |
Naoko Yoshioka
Oct 2011 Intermediate |
1 vote
7065 views
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Pumpkin Pie(かぼちゃパイ)Here 's a Delicious Pumpkin Pie Recipe. |
Naoko Yoshioka
Aug 2011 Intermediate |
1 vote
2193 views
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Okinawan Sweet FrittersI grew up loving this delicate treat, both from the market in Okinawa (watching elderly women fry these up in giant cast iron pots) and made at home… |
Tamara Daugherty
Oct 2010 Advanced |
3 votes
6688 views
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Yakitori Recipes: Sasami 1My friend Island Vittles ( http://islandvittles.com/ ) has decided to start a series on that worldwide known Japanese specialty that is… |
Robert-Gilles Martineau
Mar 2010 Advanced |
1 vote
3129 views
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