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Braised Chicken & Sausage with Kale & Spinach This braised chicken dish is a good choice on a cool night. Add a salad along with crusty bread and your…	Bob Vincent Nov 2011 Intermediate	2 votes 1 review 5976 views
Penne ai funghi (Penne with Mushroom and Tomato Sauce) Fall is my favorite season, and one of the best reasons to love the Fall is all the wonderful food you get to…	Frank Fariello Feb 2010 Advanced	1 vote 4010 views
Brasato al vino rosso (Beef Braised in Red Wine) There's nothing like a good pot roast on a cold winter's day! Though it may come as a surprise to some,…	Frank Fariello Feb 2010 Advanced	2 votes 1 review 6320 views
Minestrone: A Primer Many people think of minestrone as the kind of hearty fare best eaten in the cold weather months. Minestrone is wonderful in fall and winter, of…	Frank Fariello Feb 2010 Advanced	1 vote 2042 views
The ABCs of Risotto Risotto is one of my favorite things to make, and one of the most versatile of dishes. You can use almost anything--meat, fish, shellfish,…	Frank Fariello Feb 2010 Advanced	1 vote 1962 views
Warm Octopus w. Potato and Parsley This is one of my favourite things year round, served lukewarm in winter or at room temperature in summer.…	Carmelita Feb 2010 Professional	1 vote 6769 views