Pescetarian

Zucchini Pie Cooking along with Carla and I'm calling it FOFF Thursday. Check out this weeks recipe: A light, easy but totally tasty Zucchini Pie.	Joanne Sep 2011 Intermediate	1 vote 2 comments 4871 views
Creole Crabmeat Pie While this wonderful recipe is often used as a stuffing for everything from zucchini to fish to chicken and pork, try it iinside your favorite pie…	Amos Miller Feb 2011 Professional	3 votes 2 comments 5285 views
Scallops in a snap Easy Eats: Scallops are one of the easiest meals to put on the table. If you are short on time, cook scallops.	Joanne Apr 2010 Intermediate	2 votes 1 review 2278 views
Blackened Tilapia You may be thinking that we eat nothing but rich Italian dishes in our house. Well, it is true that we mostly eat Italian--and why not, no other…	Frank Fariello Feb 2010 Advanced	1 vote 5833 views
Pan-fried Soft Shell Crab with "Italian" Coleslaw One of the things I miss most about Italy is the wonderful Mediterranean seafood. But there is at least one…	Frank Fariello Feb 2010 Advanced	2 votes 1 review 5122 views
Maryland-style Crab Cakes There are lots of ways of making crab cakes, but the basic ingredients are crab meat (obviously!), preferably either lump--which I used--or backfin,…	Frank Fariello Feb 2010 Advanced	2 votes 3285 views