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Steamed Dang Gui Chicken with Black Fungus

Steamed Dang Gui Chicken with Black Fungus

Dang Gui is popularly used to make Chinese tonics. The chicken is fragrant and tender, and tastes wonderfully…

Blackswan
Jul 2015
Advanced
1 vote
143 views
SINGAPORIAN RICE

SINGAPORIAN RICE

It’s a rich food, carbo-loading but so tasty. It’s made of long-grained rice, spaghetti, chicken and vegetable with ketchup-mayonnaise and fried…

MARIA LOURDES V. LIPARDO
Mar 2015
Advanced
1 vote
727 views
CABBAGE salmon POTATO cheese rolls with Tomato sauce

CABBAGE salmon POTATO cheese rolls with Tomato sauce

Cabbage celebrates the POTATO as the saviour of the IRISH famine. Salmon with generous portions of cheese make…

Foodessa
Mar 2015
Advanced
1 vote
783 views
Yellow Squash w/ Sausage & Pasta

Yellow Squash w/ Sausage & Pasta

Catherine Pappas
Nov 2014
Intermediate
1 vote
799 views
Pretzel Crusted Chicken

Pretzel Crusted Chicken

Catherine Pappas
Oct 2014
Intermediate
1 vote
477 views
rustic Beet Fennel Potato melody

rustic Beet Fennel Potato melody

Beets, Fennel and Potatoes contrast with Squash to jump off the plate to receive you. rustic Beet Fennel…

Foodessa
Oct 2014
Advanced
1 vote
581 views
Fresh Tomato Sauce w/ Sautéed Zucchini & Spaghetti

Fresh Tomato Sauce w/ Sautéed Zucchini & Spaghetti

Catherine Pappas
Oct 2014
Intermediate
1 vote
775 views
Cilantro Stuffed Chicken Drumsticks

Cilantro Stuffed Chicken Drumsticks

Catherine Pappas
Oct 2014
Intermediate
1 vote
554 views
Stuffed Pumpkin Peppers with Red Quinoa, Mushroom and White beans

Stuffed Pumpkin Peppers with Red Quinoa, Mushroom and White beans

Stuffed Pumpkin Peppers with Red Quinoa, Mushroom and White beans. For…

Foodessa
Oct 2014
Advanced
1 vote
751 views
Pierogis a la Sobieski Vodka

Pierogis a la Sobieski Vodka

Catherine Pappas
Oct 2014
Intermediate
3 votes
738 views