All recipes » Japanese » Vegetables
|
Famous Nagano Kabucha & Shitake SoupWhen I lived in Japan for 2 years I was introduced to many delicious foods. One of my most distinct food… |
John Spottiswood
Nov 2010 Advanced |
6 votes
7490 views
|
|
|
Simmered Daikon Radish (forofuki-daikon)This is another healthy and tasty Japanese side dish. Try it anytime you're having grilled teriyaki chicken,… |
John Spottiswood
Oct 2010 Advanced |
1 vote
6630 views
|
|
|
Eggplant and green peppers with misoMy aunt in Tottori, Japan, is an awesome cook. They farm rice and market miniature vegetables such as tiny… |
Lynn Yamamoto
May 2010 Beginner |
2 votes
3392 views
|
|
|
Japanese Spinach Salad, OhitashiThis is a delicious way to consume large quantities of one of the healthiest foods on the planet...spinach! I… |
John Spottiswood
Dec 2008 Advanced |
2 votes
16005 views
|
Eat To Live!
This group is inspired by Eat to Live by Dr. Joel Fuhrman. The group features great recipes based primarily on vegetables, legumes (beans, peas & lentils), whole grains, fruits and nuts. A little seafood and meat is acceptable so long as the meal is primarily made up of high nutrient per calorie foods. Please join us to eat healthy and WELL!
