Search Results for 'Italian ravioli dough'
showing 1 - 20 of 1000
Spinach and Blue Cheese RavioliRavioli, ingredients: For the Ravioli Dough:,for drizzling, cuisine: Italian, course: Main |
Catherine Pappas
Jun 2012 Intermediate |
1 vote
3463 views
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Pesto Raviolitaste, Olive Oil for drizzling, , For Ravioli dough:, , 3 egg yolks, 2 cups flour, sifted |
Catherine Pappas
Aug 2012 Intermediate |
2 votes
1730 views
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Italian Bread Appetizerlb) loaf of frozen bread dough, thawed, 1/4 lb Bake, cuisine: Italian, special category |
RecipeKing
Feb 2016 Intermediate |
1 vote
3778 views
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Sour Dough Pizza Dough - (With Sausage, Onion and Mushroom)Dough Pizza Dough - (With Sausage, pizza topping:, 4 Italian sausages, casings removed |
Foodiewife
Jan 2015 Advanced |
2 votes
8916 views
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Rustic Italian BreadItalian Bread, ingredients: Sponge:, , 21 C room temperature water, , Dough:, , 3 C bread |
myra byanka
Aug 2015 Professional |
1 vote
6835 views
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Cheese Ravioli in Chunky Homemade Marinarabag frozen Cheese Ravioli, 22 ounce method: Slow cook, cuisine: Italian, course: Main |
Cheryl "Chefie Cooks" Wiser
Mar 2016 Intermediate |
1 vote
1765 views
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Sausage and Ravioli Soup1 teaspoon dried Italian seasoning, 1 lb of ravioli, 1 lb of italian sausage, cut up |
Denise
Jan 2013 Advanced |
1 vote
2624 views
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Upside Down Pizzacheese 1/2 pound ground beef 1/2 pound Italian sausage Dough 1 1/2 cups water 4 1/4 white |
Carol Harlow
May 2010 Intermediate |
1 vote
308 views
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Sfogliatelle or Canolli; The Ultimate Italian Pastryor Canolli; The Ultimate Italian Pastry, ingredients: Dough, 8 cups all-purpose flour |
Patricia Turo
Aug 2010 Intermediate |
6 votes
46939 views
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A Taste of Utica Chocolate Filled Cookies1/2 lb chopped walnuts, , Dough, ■3 cups flour,, cook method: Bake, cuisine: Italian |
Joanne
Dec 2012 Intermediate |
1 vote
18319 views
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crab ravioli with grilled lobster in saffron cream sauceRAVIOLI , 1 dozen crab ravioli , I used all natural crab ravioli from The RavioliItalian |
Seduction Meals
Sep 2008 Intermediate |
2 votes
19240 views
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Italian Holiday StruffoliItalian Holiday Struffoli, ingredients: Dough:, , 3 C. AP Flour, 4 eggs slightly beaten |
Bobby Lovera
Dec 2013 Professional |
3 votes
7507 views
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Baked Ravioli with Meat Sauce6 oz., 2 tablespoons Italian Seasoning (If you don’26 ounces Cheese Ravioli, frozen, or |
Reeni
Mar 2010 Intermediate |
2 votes
6086 views
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Italian mini cake BOCCONOTTO -BocconottiMetric measures) PASTRY DOUGH:, . 6 xLarge ), cuisine: Italian, course: Desserts |
Foodessa
Jan 2016 Professional |
1 vote
7078 views
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Homemade Pepperoni PizzaPizza Dough from scratch:, 2-3, grated, 1/2 Teaspoon Italian Seasoning, 1 Teaspoon Olive |
ShaleeDP
Jun 2014 Intermediate |
1 vote
7166 views
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Bobby Lovera's Chicago Pizza DoughPizza Dough, ingredients: , 2 1/4 C. Unbleached Bread Flour, 2 T. Italian Double Zero |
Bobby Lovera
Feb 2012 Professional |
3 votes
3857 views
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Assunta’s Italian Stuffed BiscottiAssunta’s Italian Stuffed Biscotti, ingredients: Dough Ingredients, 5 cups of all-purpose |
Patricia Turo
Jun 2010 Intermediate |
3 votes
4117 views
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Italian Fig CookiesItalian Fig Cookies, ingredients: For the Dough:, 2 3/4 cup flour, 1 Tbsp baking powder, 1 |
Angela LeMoine
Dec 2013 Intermediate |
1 vote
5319 views
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Burrata Cheese Pizza1 lb. of fresh pizza dough, 1 cup of method: Bake, cuisine: Italian, course: Main dish |
Lucy Lou
Sep 2013 Intermediate |
1 vote
4237 views
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Strombolipizza dough recipe (link below), 2: Bake, cuisine: Italian, special category: Gluten free |
Pam Solomon
Aug 2014 Intermediate |
2 votes
3917 views
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