Search Results for 'Egg beaters cookies'
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Farmers Casserole

Farmers Casserole

2 cans) fat-free evaporated milk, 2 c Egg Beaters egg substitute, 1/4 tsp salt, 1/4 tsp

Redneck Mike
Nov 2016
Advanced
1 vote
8278 views
Skinny Celebration Party Cupcakes

Skinny Celebration Party Cupcakes

chip flavor, , 1/4 cup Egg Beaters or any store brand egg substitute, , 2 four ounce jars

Skinnysweetsdaily.com
Apr 2013
Advanced
1 vote
3228 views
Salmon cakes

Salmon cakes

leaves, coarsely chopped, 1/4 cup Egg Beaters® Original, 1/2 cup dry seasoned bread

Al cIntosh
Jan 2015
Intermediate
1 vote
1818 views
Peanut Butter Maple Cookies

Peanut Butter Maple Cookies

Actually, I think the cookie would be better brown sugar 2 egg beaters 1 tablespoon maple

Bizzy
Aug 2014
Intermediate
1 vote
319 views
Shelby's Take on the Bacon, Egg, and Cheese

Shelby's Take on the Bacon, Egg, and Cheese

1 mini whole wheat bagel 1/8 cup egg beaters 1 wedge laughing cow cheese, queso flavored 2

Grumpy's Honeybunch
Jul 2012
Intermediate
1 vote
566 views
Colored Sugar Cookies

Colored Sugar Cookies

Cookies Colored Sugar Cookies Ingredients : 3/4 cup sugar 3/4 cup canola oil 2 egg beaters

Bizzy
Nov 2012
Intermediate
1 vote
540 views
Candy Corn Sugar Cookies - Martha

Candy Corn Sugar Cookies - Martha

1/4 cup egg beaters (in place of egg yolk) 1/ of each cookie (surface of cookies may

Bizzy
Jan 2012
Intermediate
0 votes
398 views
Egg Beaters Benedict

Egg Beaters Benedict

Egg Beaters Benedict, ingredients: 1 c. egg beaters 99% egg substitute, 2 x English

Global Cookbook
Nov 2009
Advanced
0 votes
5551 views
Egg Beaters Egg Nog

Egg Beaters Egg Nog

Egg Beaters Egg Nog, ingredients: 5 c. nonfat (skim) lowfat milk, 1 c. Egg beaters(r) 99

Global Cookbook
Nov 2009
Advanced
0 votes
3714 views
Make Ahead Breakfast Egg Muffins

Make Ahead Breakfast Egg Muffins

Browned and Seasoned), 1 32oz Carton Egg Beaters, 1 Sweet Potato (Cooked, skin removed

TobeNourished
Sep 2011
Intermediate
3 votes
7112 views
Baked Mozzarella Florentine Chicken Rolls

Baked Mozzarella Florentine Chicken Rolls

Mozzarella Cheese, 3 Tbsp. Beaten Egg Whites (Fresh or Egg Beaters Is Fine), , For Topping

Robyn Savoie
Nov 2013
Advanced
2 votes
4892 views
Sausage Cheese Egg Muffins

Sausage Cheese Egg Muffins

or sub reduced fat cheese), 8 eggs (or sub 1 1/2 cups egg beaters), 3/4 cup Bisquick Heart

Tami
Nov 2011
Intermediate
1 vote
4575 views
Taco Breakfast Wrap

Taco Breakfast Wrap

Cheddar cheese, 1/2 cup liquid egg substitute, such as Egg Beaters, , on side, 1 c skim

Wendy Saxena-Smith
Jan 2013
Intermediate
1 vote
1601 views
Herb & Onion Frittata

Herb & Onion Frittata

oil, 1/2 cup liquid egg substitute, such as Egg Beaters, 2 teaspoons chopped fresh herbs

Wendy Saxena-Smith
Jan 2013
Intermediate
1 vote
1643 views
Banana Nut and Chocolate Chip Bread

Banana Nut and Chocolate Chip Bread

3 ripe bananas, well mashed, 2 large eggs, beaten (Egg Beaters work well), 2 cups flour, 3

Judy Fisher
Nov 2012
Intermediate
1 vote
2502 views
Asparagus & Canadian Bacon Omelet

Asparagus & Canadian Bacon Omelet

oil, 1/2 cup liquid egg substitute, such as Egg Beaters, 1/4 cup shredded reduced-fat

Wendy Saxena-Smith
Jan 2013
Intermediate
1 vote
1480 views
Gluten Free Steel Cut Oat Breakfast Sushi

Gluten Free Steel Cut Oat Breakfast Sushi

cups almond milk 1/4 cup egg beaters (1 scrambled egg) 1/4 cup tapioca flour 2 gluten-free

Shawn Christopher
Jun 2012
Advanced
1 vote
1063 views
Italian Chocolate Cake with Polenta–and a Giveaway! OXO Good Grips Egg Beater

Italian Chocolate Cake with Polenta–and a Giveaway! OXO Good Grips Egg Beater

egg beater a good test I needed a recipe that required egg whites. The beaters

Laura Tabacca
Jan 2012
Advanced
1 vote
2069 views
Chocolate Chip Cupcakes - Margaret Stewart

Chocolate Chip Cupcakes - Margaret Stewart

Chocolate chip cookies, brownies, cupcakes, cups sugar 2 1/2 egg beaters 1 1/2 cups

Bizzy
Dec 2012
Intermediate
1 vote
1120 views
Three-Seed Quick Bread

Three-Seed Quick Bread

powder mixed with 1 cup water ¼ cup Egg Beaters, with yolk ¼ cup canola oil ½ Tablespoon

Marlene Baird
Apr 2013
Intermediate
1 vote
617 views