Yellow Cake Mix Recipe

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This is a very simple yellow cake mix.

Servings: 12
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Ingredients

Cost per serving $0.76 view details
  • 1 pkg Yellow cake mix
  • 1 pkg Instant vanilla pudding
  • 4pcs Large eggs
  • 8 ounce Lowfat sour cream
  • 1/2 cup Oil
  • 1/2 cup Water
  • 1pc German sweet chocolate (Grated)
  • 6 ounce Chocolate chips
  • 1 cup Pecans, minced

Directions

  1. Mix first six ingredients together and beat with electric mixer till smooth.
  2. Add in next three ingredients. Pour batter into greased and floured Bundt pan.
  3. Bake at 325 for 55 min.
  4. Use toothpick to check if the cake is done.
  5. Let it cool for a few minutes;
  6. Remove from pan and transfer to a platter.
  7. For any leftovers, keep in a tight covered container for freshness.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 123g
Recipe makes 12 servings
Calories 467  
Calories from Fat 238 51%
Total Fat 27.05g 34%
Saturated Fat 7.02g 28%
Trans Fat 0.23g  
Cholesterol 76mg 25%
Sodium 453mg 19%
Potassium 156mg 4%
Total Carbs 51.51g 14%
Dietary Fiber 1.4g 5%
Sugars 15.93g 11%
Protein 5.68g 9%
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