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Walnut Root Beer Cake Recipe

Name: Walnut Root Beer Cake
Ingredients: 1 1/2 c. flour; 2 c. sugar; 1 c. butter; 1 c. root beer; 1 c. miniature marshmallows; 1/2 c. buttermilk; 1 T baking soda; 1/2 c. MO walnuts; 3 large eggs; 1/4 stick butter; 1/2 c. root beer; 1/2 c. buttermilk

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.50 view details

1 1/2 c. flour
2 c. sugar
1 c. butter
1 c. root beer
1 c. miniature marshmallows
1/2 c. buttermilk
1 T baking soda
1/2 c. MO walnuts
3 large eggs
1/4 stick butter
1/2 c. root beer
1/2 c. buttermilk

Directions

Mix flour and sugar in large bowl. Heat above butter and root beer in saucepan and bring to boil. Add in marshmallows; stir till melted. Add in large eggs and blend. Bake, in bundt, tube, or possibly 9 x 13-inch pan, at 350 degrees for 45 min.
Heat and add in 1 cup marshmallows, coconut and good old walnuts.

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Amount Per Serving	%DV
Serving Size 138g
Recipe makes 12 servings
Calories 390
Calories from Fat 166	43%
Total Fat 18.82g	24%
Saturated Fat 11.45g	46%
Trans Fat 0.0g
Cholesterol 99mg	33%
Sodium 274mg	11%
Potassium 70mg	2%
Total Carbs 52.99g	14%
Dietary Fiber 0.4g	1%
Sugars 40.09g	27%
Protein 4.1g	7%

Walnut Root Beer Cake Recipe

Ingredients