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Vicki's Fruit Molded Salad Recipe

Name: Vicki's Fruit Molded Salad
Ingredients: 2 sm. pkg. raspberry Jello; 2 c. warm water; 1 lg. can crushed pineapple (don't drain); 1 c. blueberry pie filling; 8 ounce. cream cheese; 1 pt. lowfat sour cream; 1/4 c. sugar; 1 teaspoon vanilla; Nuts (optional)

by CookEatShare Cookbook

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Servings: 10

Ingredients

Cost per serving $1.17 view details

2 sm. pkg. raspberry Jello
2 c. warm water
1 lg. can crushed pineapple (don't drain)
1 c. blueberry pie filling
8 ounce. cream cheese
1 pt. lowfat sour cream
1/4 c. sugar
1 teaspoon vanilla
Nuts (optional)

Directions

Mix first 4 ingredients together and pour into pan. Let set. Mix topping ingredients and spread over Jello mix. Sprinkle with nuts.

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Amount Per Serving	%DV
Serving Size 199g
Recipe makes 10 servings
Calories 287
Calories from Fat 149	52%
Total Fat 16.95g	21%
Saturated Fat 9.67g	39%
Trans Fat 0.0g
Cholesterol 49mg	16%
Sodium 135mg	6%
Potassium 177mg	5%
Total Carbs 32.35g	9%
Dietary Fiber 1.1g	4%
Sugars 28.94g	19%
Protein 2.9g	5%

Vicki's Fruit Molded Salad Recipe

Ingredients