Velveeta Cheese Potatoes Recipe

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Servings: 12

Ingredients

Cost per serving $0.64 view details
  • 10 med. potatoes, cooked and diced
  • 1 onion, sliced or possibly diced
  • 1/2 pound Velveeta cheese
  • Salt and pepper
  • 2 sticks butter
  • 3 slices bread, torn in pcs

Directions

  1. Combine potatoes, onions and bread pcs into large casserole dish. Salt and pepper to taste. Heat butter and cheese together. Pour over mix. Bake at 350 degrees, 45 min or possibly till bubbly, warm, and brown.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 187g
Recipe makes 12 servings
Calories 319  
Calories from Fat 175 55%
Total Fat 19.83g 25%
Saturated Fat 12.49g 50%
Trans Fat 0.0g  
Cholesterol 56mg 19%
Sodium 453mg 19%
Potassium 654mg 19%
Total Carbs 29.75g 8%
Dietary Fiber 3.5g 12%
Sugars 3.24g 2%
Protein 6.7g 11%
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