Turnip Green Casserole Recipe

Name: Turnip Green Casserole
Ingredients: 1 can minced turnip greens, liquid removed; 1 can cream of celery soup; 1/2 c. mayonnaise; 2 Large eggs, beaten; 2 tbsp. wine vinegar; 1 teaspoon horseradish; 1 teaspoon sugar

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 1433 views

0 reviews | 0 comments

Servings: 4

Ingredients

Cost per serving $0.87 view details

1 can minced turnip greens, liquid removed
1 can cream of celery soup
1/2 c. mayonnaise
2 Large eggs, beaten
2 tbsp. wine vinegar
1 teaspoon horseradish
1 teaspoon sugar

Directions

Bread crumbs on top. Fold in order and top with bread crumbs. Bake 30 to 40 min at 350 degrees.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 246g
Recipe makes 4 servings
Calories 317
Calories from Fat 260	82%
Total Fat 29.42g	37%
Saturated Fat 4.91g	20%
Trans Fat 0.0g
Cholesterol 113mg	38%
Sodium 1001mg	42%
Potassium 268mg	8%
Total Carbs 9.42g	3%
Dietary Fiber 2.3g	8%
Sugars 2.46g	2%
Protein 5.57g	9%

Turnip Green Casserole Recipe

Ingredients